Red Lobster® Announces Create Your Own Shrimp Trios™ Event
Red Lobster® Announces Create Your Own Shrimp Trios™ Event
Orlando, Fla. (April 23, 2018) - Choose from the widest variety of premium shrimp preparations available all year at Red Lobster® during the Create Your Own Shrimp Trios event, happening now for a limited time. Featuring four new and five classic dishes, the event gives guests the opportunity to choose three of nine craveable shrimp selections for just $19.99.
Guests are invited to explore exciting new flavours and preparations, like the NEW! Crab-Topped Shrimp Skewer and NEW! Truffle-Infused Garlic Shrimp, a twist on classic favourites, like NEW! Spring Roll-Crusted Shrimp, or returning guest favourites, like Teriyaki Grilled Shrimp.
The Create Your Own Shrimp Trios event allows guests to customize their meals by choosing one item from each of three different categories, including Pasta Specialties, Classic Favourites, and Twists on Classics.
This year's craveable menu lineup includes:
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Pasta Specialties:
NEW! Shrimp & Lobster Pasta, Shrimp Linguini Alfredo, Cajun Chicken Linguini Alfredo
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Classic Favourites:
NEW! Crab-Topped Shrimp Skewer, Garlic Shrimp Scampi, Popcorn Shrimp
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Twists on Classics:
NEW! Truffle-Infused Garlic Shrimp, NEW! Spring Roll-Crusted Shrimp, Teriyaki Grilled Shrimp
“We’re excited to offer guests the opportunity to discover unique and indulgent premium shrimp preparations that they can’t find anywhere else,” said Chef Dustin Hilinski, Executive Chef and Director of Culinary at Red Lobster. “From new flavours and preparations to classic favourites, this event has something for every shrimp lover.”
Guests are invited to share their customized Create Your Own Shrimp Trios creations on Red Lobster’s FacebookOpens in a new Window, TwitterOpens in a new Window, and InstagramOpens in a new Window pages. To view the complete Red Lobster menu, find a restaurant location or to join the Fresh Catch Club, visit Red Lobster’s website.
About Red Lobster Seafood Co.
Red Lobster is the world's largest and most loved seafood restaurant company, headquartered in Orlando, Fla. With a proud heritage and an even brighter future, Red Lobster is focused on delivering the highest quality, freshly prepared seafood at reasonable prices. Red Lobster can deliver great value because of its size and scale as the largest restaurant purchaser of seafood in the world. With more than 55,000 employees in over 700 restaurants in the U.S. and Canada, and a growing international footprint, Red Lobster is more committed than ever to be not just the biggest seafood restaurant, but the best. To learn more, visit www.redlobster.ca or find us on FacebookOpens in a new Window or TwitterOpens in a new Window.